Who is Behind the Great Food Reset?

A great write up by James Corbett with a lot of links to dive deeper into, but what caught my eye this morning was EAT, the “Davos for Food” group. Of course there is a lot of coverage of the Rockefellers and their foundation working on this agenda along with Bill Gates and Bond villain Mr. WEF Klaus Schwab, but if you take all this in and think about all the suspicious food production fires, there is no limit to what these evil people will do to establish control over humanity using food, with real food becoming much more expensive as well as harder to procure. And they’re working hard on mRNA “vaccines” for livestock which won’t end well. Consequently, when you’re malnourished, you’ll be a much more pliable slave if you’re not in the reduced population numbers from their medical treatments. But not to worry, it’s for the good of the planet and fighting climate change, or is that just another interwoven control psyop?

But if the very idea of a “Davos for Food” puts you off your lunch and EAT founder and executive chairman Gunhild Stordalen gives you some strong Lieutenant Ilia vibes, then you might want to take a look at Dr. Joseph Mercola’s assessment of the group in his article on the global technocrat cabal:

The EAT Forum’s largest initiative is called FReSH, which aims to transform the food system as a whole. Project partners in this venture include Bayer, Cargill, Syngenta, Unilever and Google. EAT also collaborates with nearly 40 city governments in Europe, Africa, Asia, North America, South America and Australia, and helps the Gates-funded United Nations Children’s Fund (UNICEF) create updated dietary guidelines.

Given a pedigree like that, you’d expect that EAT Forum’s advisory board to be stacked with globalists, insiders and career supergophers for the world’s elite . . . and you’d be right!

https://corbettreport.substack.com/p/who-is-behind-the-great-food-reset